Get to Know About Us
Passion for Food. Precision in Production.
At PT UFI Masuya Nusantara, we combine Japanese quality standards with local insight to craft sauces, seasonings, and food solutions that meet the highest expectations.
With years of experience manufacturing, we help brands grow through customized, scalable, and safe production — from idea to shelf in OEM.
Certificate: Halal, FSCC 22000
OUR HISTORY
1985 – Global Roots
UFI Japan begins operations as a trusted OEM manufacturer of sauces and food products for Japanese and international markets.
2000s – Regional Expansion
Expands OEM network across Asia, supplying to restaurant chains and major food brands in Korea, China, and Southeast Asia.
2019 – UFI Indonesia Established
UFI sets up its facility in Tambun, West Java, to serve the growing demand for customized sauces, seasonings, and dry mixes in ASEAN markets.
2020 – Halal & FSSC 22000 Certification
The Indonesian plant earns certifications to meet global food safety and compliance standards.
2022 – Serving National Chains
Begins large-scale production for national restaurant and retail brands, including private label solutions.
2025 – Expansion & Innovation Focus
Investing in R&D and sustainable manufacturing practices, UFI strengthens its position as a leading food solution partner in Southeast Asia.
Let’s Create Something Delicious Together
Have a product idea? Need a reliable OEM partner?
We’re ready to help you develop, scale, and deliver food products that meet today’s market demands.
Let’s discuss how UFI Masuya Nusantara can support your brand — from R&D to final packaging.
